Fruits that help to reduce CANCER are
Apple ,
Grapes ,
Citrus Fruits,
Strawberry ,
Pomegranate ,
Kiwi .
Fruits that help to reduce CANCER
Apple
Apple has antioxidants and flavonoids compound which helps the activity of vitamin C. intake of Apple reduce the risks of colon cancer, breast cancer.Apple has 12 compounds of triterpenoids that affect the growth of cancer cells.Apple is consider to be one of the best fruit that holds antioxidant compounds to protect from the growth of free radical.
Grapes
Grapes contain phytochemicals such as resveratrol that affect the cancer formation. Daily intake of 35 Grapes mainly cures breast cancer in women.Grapes is best medicine for cancer patient since it reduce the occurrence of free radical growth.
Citrus Fruits
Citrus fruits has anti-bacterial , anti-oxidant ,anti-aging property.Citrus Fruits such as kiwi,lemon,lime,orange rich in vitamin C ,which is an important property that prevent cancer and enhance immunity for long time period. Bioflavonoids in citrus fruits helps in preventing cancer formation.
Strawberry 
Strawberry has high antioxidant power hence it is a best protective fruit. Strawberry consist of Ellagic acid that prevent cellular toxin to affect DNA and provide amine ,which prevent leukaemia disease. Strawberry contain high amount of vitamin C which provide us strong immunity towards cancer.
Pomegranate
Pomegranate fruit contains phyto-chemicals, that blocks aromatase, an enzyme which convert androgen into estrogen that prevents from Breast Cancer.Pomegranate is a antioxidant ,cures most of the intestinal infections like ulcer and boost immunity to our body.
Kiwi
Kiwi is a good source of potassium and magnesium,Vitamin E .kiwi fruit has Vitamin C content twice as orange.Kiwi block the formation of nitro-samines thus prevents the cancer formation in our body. kiwi is considered to be the super fruit within citrus fruits.High amount of vitamin C in Kiwi cures the formation of free radicals which is responsible for cancer in our body.
